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Poster for Verdens bedste kok
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Released
2011 · FILM

Verdens bedste kok

Directed by
Runtime
45 min
Language
DA
Documentary

Synopsis

For eight years, Master Chef Rasmus Kofoed has been obsessed with a dream - a dream of winning the Bocuse D’OR, the individual world championship for chefs in fine gourmet cooking. The film follows the 36-year-old chef, who is as much an artist as a cook, during the six months leading up to the championship and tells the story of an occupation that seems more like an elite sport than anything else. It provides a rare glimpse into Rasmus’ world and the time, passion and belief in oneself necessary to achieve the excellence to become the world’s best Master Chef.

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How many hands made this film

The scale of the collaboration

Principal cast & crew: 12

These are the principals we have on file — the full crew ran to the hundreds. Every film this size was made by far more hands than any credits list ever names.

Why a floor?

This is a minimum, not a total. We only count the credits we’ve captured so far, and coverage is uneven — a blockbuster might show a few hundred names while another of the same size shows a couple dozen. The real crews all ran into the thousands. The number here only grows as full credits are enriched — so we frame it as a floor, never a headcount.

Craft leads on file

Edited by Klaus HeineckeShot by Rune BacksScored by Jakob Dinesen

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