Herr Tschang kocht chinesisch
1966 · TV series
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Seasons & Episodes
Season 134 episodes
- 1.01Ein süßsaures Schweinefleisch-GerichtRate
- 1.02MehltaschenRate
- 1.03Chop suey von Schweinefleisch mit RettichsalatRate
- 1.04Entenbraten auf besondere ArtRate
- 1.05Hackfleisch und Leber mit BohnenRate
- 1.06Crabmeat mit chinesischen GlasnudelnRate
- 1.07SukiyakiRate
- 1.08NierengerichtRate
- 1.09Koreanisches FeuerfleischRate
- 1.10Fisch mit TomatenRate
- 1.11Beefsteak-HackklößeRate
- 1.12Nudeln mit SchweinefleischRate
- 1.13Eier-Reis mit gekochtem SchinkenRate
- 1.14Rindfilet mit chinesischen GemüsenRate
- 1.15ReissalatRate
- 1.16Eierauflauf mit GemüseRate
- 1.17Langusten, Rind- und SchweinefleischRate
- 1.18Gemischter SalatRate
- 1.19CurryfleischRate
- 1.20Suppe mit HackklößenRate
- 1.21China-GewürzfleischRate
- 1.22Nachspeise Ananas und BananenRate
- 1.23Rind-SpezialgerichtRate
- 1.24Neue Gerichte aus den Küchen Ostasiens: Hühner Chop SueyRate
- 1.25Neue Gerichte aus den Küchen Ostasiens - 31.03.1969Rate
- 1.26Neue Gerichte aus den Küchen Ostasiens - 28.04.1969Rate
- 1.27Neue Gerichte aus den Küchen Ostasiens: Gefüllte chinesische PaprikaschotenRate
- 1.28Neue Gerichte aus den Küchen Ostasiens: Chinesischer Spaghetti-SalatRate
- 1.29Neue Gerichte aus den Küchen Ostasiens - 25.08.1969Rate
- 1.30Neue Gerichte aus den Küchen Ostasiens: Nudeln mit Tomatensauce à la ShanghaiRate
- 1.31Neue Gerichte aus den Küchen Ostasiens - 26.11.1969Rate
- 1.32Festliche Gerichte aus China: Ein nordchinesischer FeuertopfRate
- 1.33Festliche Gerichte aus China - 01.07.1970Rate
- 1.34Festliche Gerichte aus China - 30.12.1970Rate
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